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All about our little ones / Recipes / Rusk fruit porridge
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Rusk fruit porridge

 

Preparation time: 5 minutes
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Pour the boiled water over the crushed rusks. Leave to swell briefly, then crush/puree finely. Stir and allow to cool to eating temperature (37°C).

 

Used products

Rusk fruit porridge

100 % Apple

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Rusk fruit porridge

100 % Pear

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Rusk fruit porridge

Apple & Pear

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Rusk fruit porridge

Apple & Banana with Apricot

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Rusk fruit porridge

Apple & Bilberry

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Rusk fruit porridge

Apple & Peach

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Rusk fruit porridge

Organic Spelt Baby Rusks

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Rusk fruit porridge

Apple & Plum

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Rusk fruit porridge

Apfel & Pfirsich

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