
Chocolate-Fruit Dessert Snack
Ingredients:
- Holle pouches:
“Mango Monkey” (mango with yogurt)
“Dino Dance” (apple with blueberry & plum) - Holle Fruit Mix (freeze-dried berries & apple pieces)
- Sugar-free chocolate
- Ice cream sticks
- Baking paper

Melt the sugar-free chocolate, place small portions onto baking paper, and decorate with the freeze-dried berries and apple pieces from the Fruit Mix. Insert an ice cream stick and place in the freezer for a few hours.
For the smoothie flowers, squeeze the Holle pouches onto baking paper in any shape you like, insert an ice cream stick, and freeze overnight.