
Cinnamon Star Bowl
Ingredients:
- 25g Holle Organic Wholemeal Cereal Porridge (Millet & Oats)
- Liquid as per the instructions on the packet
- ½ small banana
- 3 spoonfuls of apple and blueberry purée
- 1 small apple
- A small pinch of Ceylon cinnamon
- A few Holle Organic Little Loops Date Biscuits with Spelt
Preparation time: 15 Minutes

Preparation:
Prepare the Holle Millet & Oat Porridge according to the instructions on the packet.
Mash the banana and stir it into the porridge.
Slice the apple and cut out stars using a small biscuit cutter.
Spoon the apple and blueberry purée onto the porridge.
Arrange the apple stars on the bowl and dust with a tiny pinch of Ceylon cinnamon.
Decorate with the Holle Little Loops and enjoy!
Our tip
For younger children, steam the apple stars until soft before serving and offer all toppings in a way that is suitable for their age. Please note the age recommendation for the Little Loops.